Recipe Scaler
Scale a recipe up or down without ugly decimal cups.
Ingredient 1
Scaled: 3 cups flour
Ingredient 2
Scaled: 1 1/2 tsp salt
Ingredient 3
Scaled: 4 1/2 tbsp butter
Scale factor
1 1/2×
(6 ÷ 4)
Scaled ingredients
- 3 cups flour
- 1 1/2 tsp salt
- 4 1/2 tbsp butter
What is this tool?
Recipe scaling multiplies each ingredient by target servings ÷ original servings. This tool rounds to nearby cooking fractions (like ¼ or ⅛) so results stay practical for measuring spoons and cups.
How to use it
- Set original and target serving counts.
- Add each ingredient with quantity, unit, and name.
- Copy the scaled list and adjust strong flavors to taste.
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